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Crispy Air Fryer Onions

Crispy Air Fryer Onions

Side DishAmericanVegetarianNut-FreeEasy16 min work · 22 min total4

Submitted by Sanjay Patel

Ingredients

4 servings
  • 2 large yellow or sweet onions
  • 1 tbsp olive oil
  • ½ cup all-purpose flour
  • 2 large eggs
  • 1 tbsp water
  • 1 cup panko breadcrumbs
  • ½ cup grated Parmesan cheese
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1 tsp paprika
  • ½ tsp dried oregano
  • ½ tsp salt
  • ½ tsp black pepper
  • Olive oil cooking spray

Instructions

  1. 1.
    Preheat your air fryer to 375°F (190°C) for 3–5 minutes.
  2. 2.
    Separate the onion slices into individual rings.
  3. 3.
    Place the flour in one shallow bowl.
  4. 4.
    In a second bowl, whisk together the eggs and water.
  5. 5.
    In a third bowl, combine the panko, Parmesan, garlic powder, onion powder, paprika, oregano, salt, and black pepper.
  6. 6.
    Coat each onion ring in flour, dip into the egg mixture, then coat thoroughly in the breadcrumb mixture.
  7. 7.
    Arrange the onion rings in a single layer in the air fryer basket. Do not overcrowd.
  8. 8.
    Lightly spray the tops with cooking spray.
  9. 9.
    Air fry for 10–12 minutes, flipping halfway through and spraying lightly again if needed.
  10. 10.
    Cook an additional 2–3 minutes if you prefer extra crispy onions.
  11. 11.
    Serve immediately with your favorite dipping sauce.