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Handvo with Talod Mix and Veggies

Handvo with Talod Mix and Veggies

Main CourseIndianVegetarianEasy15 min work

Submitted by Sanjay Patel

Ingredients

Scale
  • Talod handva mix
  • yogurt
  • chopped spinach
  • grated carrots
  • dudhi
  • garlic chutney
  • Gol Keri no raso
  • oil
  • mustard seeds
  • curry leaves
  • dry whole red chilies
  • sesame seeds

Instructions

  1. 1.
    I use the Talod handva mix but add yogurt , lots of veggies - chopped spinach , grated carrots, dudhi
  2. 2.
    I also add some garlic chutney and Gol Keri no raso.
  3. 3.
    Spray some oil in the baking tray and pour the batter .
  4. 4.
    For vaghar I put mustard seeds, curry leaves , dry whole red chilies and sesame seeds .
  5. 5.
    Spread the vaghar on top and I baked in the oven at 350 degrees until a knife comes out clean and the top browns and becomes crisp
  6. 6.
    After it is done and taken out of the oven , leave it for about 10-15 min before cutting it